Mascarpone, strawberry and cream cake

Aaand summer is officially here. Fresh fruit can be found anywhere and especially at the farmers market.

Ingredients:

• For the base:

- 400 gr. of ladyfingers

• For the orange syrup:

- 4 oranges (418 ml of orange juice)

- 20 gr. of sugar

- 60 ml. of water

• For the strawberry syrup:

- 155 ml. of water

- 45 ml. of strawberry syrup

• For the strawberry compote:

- 385 gr. strawberries (329 g of actual fruit after removing the bruised parts)

- 30 gr. of sugar

- 1 tsp. of corn flower

• For the cream:

- 500 gr. of Mascarpone

- 200 ml. of vegetable cream

- 120 gr. of sugar

• For the decor:

- 1 tbsp. of cocoa powder

- a couple of mint leaves